According to Darren Dohme, one of the key reasons why many developing economies fail to succeed and grow towards being well-developed countries is because their citizens are deprived of their primary needs.
While many developing economies choose to focus their resources and assets on structural and political development, what they really need to be concerned about is providing their human force with a diet that is clean, nutritious, and high in quality.
When the most basic dietary needs of a country’s citizens are not met, they simply do not have the physical or psychological ability to offer the kind of productivity and motivation their country needs in order to survive and grow.
To learn more about the potential effects of the global food shortage crisis on the developing economies of the world, keep reading.
The Top Four Potential Effects of the International Food Shortage Crisis on Developing Economies as Per Darren Dohme
Unless the people of a country are provided with their basic nutritional needs, they will not be able to perform at the level their economy requires them to.
According to Darren Dohme, when the citizens of a country are poorly-fed and hungry, they cannot think much beyond their unfortunate dietary deprivation. As a result, such economies can never prioritize development, innovation, and invention.
Moreover, some of the other ways these developing economies suffer due to the growing food insecurity are as follows:
1. Young Children Suffer the Consequences of Malnourishment
According to Darren Dohme, an individual’s key growing years, during which their physical and mental development requires the best form of dietary nutrition, is from the age of 1 to 5.
When a child living in a developing economy is not provided with proper foods or dietary supplements, chances of poor mental development and stunted physical growth increase.
Such children usually fail to feel active and suffer from a lack of creativity and intelligence their entire lives. Moreover, when a significant population of infants is malnourished due to the food crisis, the infant mortality rate grows.
Hence, in the long run, the entire economy suffers.
2. Pregnant Mothers Give Birth to Highly-Deficient Children
Apart from being malnourished during their key growth years, many children suffer from a lifetime of deficiencies and multiple physical and mental abnormalities resulting from a poorly-fed pregnant mother.
When a majority of the pregnant women give birth to highly-deficient children, the overall I.Q and potential of the entire population drop.
3. The Country Suffers from a High Crime Rate
Moreover, whenever people struggle to meet their primary needs, crime rates are bound to increase. This is exactly why most of the world’s developing economies have some of the worst ever-recorded crime rates to date.
4. Unaffordability of Food Affects the Psychological Wellbeing of the Common Consumer
Furthermore, due to the growing global food shortage, the average prices of simple grains and staple crops continue to go up.
Hence, since many consumers of a developing economy struggle to afford proper food for themselves and their families, they suffer from anger, anxiety, frustration, and clinical depression.
Final Thoughts by Darren Dohme
No matter how much budget a country allocates to education or the development of its infrastructure, if the majority of its citizens are suffering from hunger and food deprivation, its economy is bound to suffer.
Hence, according to Darren Dohme, countries, and especially developing economies, need to allocate their resources, assets, and manpower towards eradicating hunger and countering the international food shortage crises before it heads on to planning other developmental projects.